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Rates: $19.00-$25.00 — French Chef Lionel Le Morvan cooks traditional French cuisine with a Californian twist. Specialties include housemade pate, lamb shanks and duck filet. Seafood and nightly specials are offered. Local organic produce is used and desserts are made in house. Full bar, patio dining, fireplace and banquet space is available.
Address: 9051 Soquel Dr. Aptos CA USA 95003
 Send an Email  1 831 688-5566
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